SUITABLE FOR VEGANS: Our buckwheat flour is suitable for vegan consumption as it does not contain ingredients of animal origin and is perfect for the preparation of all types of vegan and vegetarian foods. How to use: Ideal for making breads, biscuits, bechamel, porridges or for the preparation of different doughs. It can also be added to smoothies, porridges or to thicken soups and stews. MULTIPLE BENEFITS: This flour is an excellent source of essential nutrients to maintain good overall body health and well-being. In addition, it is easily digestible and helps in the proper functioning of the digestive system. NATURAL INGREDIENTS: Apart from organically grown buckwheat flour, it contains gluten and may include traces of sesame, soy and nuts. ABOUT US: Since 1982, the Granero Integral has committed to healthy eating available to everyone. We are certified BCorp company and comply with social and environmental impact standards. Good for you, good for the planet!
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