Egg Tagliatelle
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Bronze-die & slow drying for superior sauce cling and texture. 25% eggs for full flavour and elastic bite. Made in Italy (Piedmont) – Pasta d’Alba artisan pasta.
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3.40
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€ 3.40 |
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€ 3.40 |
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Description
Amazon
Bronze-die & slow drying for superior sauce cling and texture. 25% eggs for full flavour and elastic bite. Made in Italy (Piedmont) – Pasta d’Alba artisan pasta.
Bronze-die & slow drying for superior sauce cling and texture. 25% eggs for full flavour and elastic bite. Made in Italy (Piedmont) – Pasta d’Alba artisan pasta.