Edible Drying Sausage Casing,8m/26ft Double Layer Dry Pig Casing Kitchen Maker Machine Accessories for Flavorous Homemade Sausages
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€ 14.98 |
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€ 14.98 |
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Description
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♞ [ First-Class Material ] Safe to eat has no odd smell and can be easily used, Edible Drying Sausage Casing lets you eat rest assured, children can also eat it happily, made of selected high-quality natural pig small intestines. ♞ [ Needs Satisfaction] To satisfy your daily needs and use, Pig Sausage Casings' diameter is approx. 5cm/1.97in, stuffing capacity per package approx. 30g/1.05oz, coming with 8 meters/26ft casing. ♞ [ Wide Application ] Sausage Making Supplies can be used to make sausage and ham, great for making delicious Italian, bratwurst, bockwurst, and sausages breakfast, making chorizo sausages, Hot dogs, and BBQ-size sausages easily. ♞ [ Ideal Gifts ] Edible and made into 2-layer sausages that are very functional and useful, Edible Casing for Sausage is a thoughtful and perfect present for your family, friends, and neighbors who like to eat sausages, suitable for Christmas, Halloween, or other holiday parties. ♞ [ Operate Easily ] Dry Sausage Casings are soaked in warm water before use, soaking time: 2-3 minutes (not too long, the toughness will deteriorate), easy and convenient to use, can be used directly without soaking, If they are filled by a large machine.
♞ [ First-Class Material ] Safe to eat has no odd smell and can be easily used, Edible Drying Sausage Casing lets you eat rest assured, children can also eat it happily, made of selected high-quality natural pig small intestines. ♞ [ Needs Satisfaction] To satisfy your daily needs and use, Pig Sausage Casings' diameter is approx. 5cm/1.97in, stuffing capacity per package approx. 30g/1.05oz, coming with 8 meters/26ft casing. ♞ [ Wide Application ] Sausage Making Supplies can be used to make sausage and ham, great for making delicious Italian, bratwurst, bockwurst, and sausages breakfast, making chorizo sausages, Hot dogs, and BBQ-size sausages easily. ♞ [ Ideal Gifts ] Edible and made into 2-layer sausages that are very functional and useful, Edible Casing for Sausage is a thoughtful and perfect present for your family, friends, and neighbors who like to eat sausages, suitable for Christmas, Halloween, or other holiday parties. ♞ [ Operate Easily ] Dry Sausage Casings are soaked in warm water before use, soaking time: 2-3 minutes (not too long, the toughness will deteriorate), easy and convenient to use, can be used directly without soaking, If they are filled by a large machine.