Eder Gewürze Yellow Mustardseed 1kg

Mustard seeds yellow in 1 kg bag from Eder Gewürze Place yellow and brown mustard seed in a bowl and cover with white wine vinegar and water. Leave to soak overnight. Place the soaked mustard seed in a blender and turn into a coarse paste for about a minute. Add salt and sugar and mix for another 30 seconds. When the desired consistency is achieved, place the mustard in a clean jar and store in the refrigerator.