Eder Gewürze Tonka Beans 1kg

Culinary use: the tonka bean is extremely versatile and enriches both sweet and savoury foods. It is particularly popular in the pâtisserie, where it gives exotic depth to desserts such as crème brûlée, panna cotta, ice cream or chocolate creations. But also in savory dishes, such as in sauces with game dishes or in combination with seafood, the tonka bean provides surprising taste experiences. Tip for use: the tonka bean is best finely grated or used sparingly as abrasion. As their aroma is very intense, a small amount is enough to refine a dish. Also in combination with other spices such as cinnamon, vanilla or nutmeg, it unfolds its full effect. Discover the many ways to take your dishes to the next level of taste with our whole tonka beans and add a special touch to your kitchen.