Eder Gewürze Staranise Whole 1kg

Origin of star anise: Star anise comes from China or Vietnam and comes from the dried fruit of Illicium verum. Use of star anise: Star anise is used in Central European cuisine for schnapps burning and Christmas pastries. If you have the opportunity to sip from a steaming bowl of Vietnamese pho sit in front of a delicate, aromatic broth that tastes similar to licorice or fennel. Star anise is the trigger for this taste. It is very much used in Chinese cuisine to flavour teas, cocktails, soups, meat and fruits. Star anise is used like bay leaves as a whole in Vietamese and Chinese cuisine in soups, stews and stews.