Eder Gewürze - Fruit tea blend Organic Rosé Spritz (Rose-Ginger) flavoured 1kg

Rosé spritz with a refreshing and invigorating rose ginger note. also stands out and gives the tea an invigorating warmth. This is complemented by organic acidified apple pieces, which come with a pleasant freshness and get their sparkling note by the addition of (BIO apple, acidifier citric acid). To add an exotic nuance, freeze-dried organic mango cubes have been used, which a decadent sweetness and a touch of tropical freshness. The vibrant organic hibiscus flowers not only give an intense colour, but also a slightly tart fruity note that expands the taste spectrum of the tea. The organic licorice roots add a natural sweetness, while the organic spearmint leaves a refreshing coolness. The subtle organic rose petals exude a delicate fragrance and contribute to a romantic atmosphere that makes the tea distinctive. The natural almond spice aroma gives the tea a tempting depth, while the natural tonka aroma adds a warm and slightly spicy touch. The addition of bergamot oil rounds off the tea with a citrus-like freshness that rounds off the overall experience perfectly. Our organic fruit tea Rosé Spritz is a masterful blend that not only impresses in taste, but also impresses with high-quality, organically grown ingredients. Immerse yourself in the world of aromas and let yourself be seduced by the refined composition of this tea. Apple pieces*, ginger pieces* (20%), acidified apple pieces (apple, acidifier: citric acid)*, frozen Mango cube*, hibiscus blossoms *, licorice roots*, spearmint*, rose petals* (5%), natural almond spice aroma (almond), natural tonka aroma, bergamot oil*, * k.b.A. - from controlled organic cultivation. Preparation of organic fruit tea Rosé Spritz: Boil water: bring fresh, cold water to a boil. It is best to use filtered or mineral water so as not to affect the taste of the tea. Prepare tea serving: for a single cup of tea, take about 1 teaspoon (approx. 2-3 g) of fruit tea. If you want to prepare a larger amount, adjust the quantity accordingly. Pour tea into the teapot: put the tea in a teapot or infuser. If you use a tea strainer, place it in your cup or pot. Add hot water: Pour the boiling water over the tea. Make sure that the water is at the right temperature to ensure the aromas are optimally Release For fruit teas, a water temperature of about 90°C to 100°C is usually recommended. Note brewing time: allow the tea to steep for about 8-10 minutes. The exact brewing time may vary depending on personal taste. The longer the tea stews, the more intense the aromas become. Strain tea: After the tea has sufficiently steeped, remove the infuser or pour the tea through a strainer into your cup to remove the tea leaves and pieces. Enjoy: your organic fruit tea Rosé Spritz is now ready to be enjoyed!