Use in the kitchen Curry Madras mild is perfect for preparing classic curry dishes with vegetables, chicken or fish. It also adds a delightfully spicy depth to soups, stews and sauces. For an authentic aroma, roast the curry briefly in oil or ghee before adding additional ingredients. Flavour This blend impresses with its warm, slightly earthy aroma with a gentle sharpness. The harmonious combination of spicy, sweet and slightly tart notes ensures a round taste experience - ideal for those who love mild, yet intense spices.
Product specifications
| EAN |
|
|---|---|
| MPN |
|