Eder Gewürze - Ceylon St. James FP Black Tea 1kg

Important Knowledge about Black tea Ceylon St. James FP Located in the famous Malwatta Valley in the UVA region, the St. James Estate produces leaf and broken teas of prime quality on a plantation of approximately 300 hectares. The classical Pekoe leaf shows a remarkably thorough processing. The bright, red-golden cup is generally somewhat darker than the UVA highland qualities, which grow at higher altitudes A full, spicy, very balanced taste harmonises with an aromatic, strong, scented bouquet - a prime quality Ceylon tea for Ceylon connoisseurs. Preparation of Black Tea Ceylon St. James FP 4-5 full teaspoon/1 litre 3-5 minutes brew