This mild China-Ceylon black tea blend is reminiscent of the colourful Caribbean thanks to the rich ingredients of light yellow orange peel and orange-red glowing thistles. This tea creation is refined with the natural aroma of sweet Plump and fresh-tart blood orange. The sun-ripened taste of blood orange which is only created by the light night frosts shortly before harvesting reminds us of a warm holiday evening in southern regions right at the first sip.
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