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Dried, ground root of Asian water lily, naturally treated in Japan using a traditional centuries-old process. There are no artificial additives, preservatives or dyes. harvested in Japan during winters, when nutrients are more concentrated. Just add a teaspoon to a cup of water and boil for 3 minutes
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Dried, ground root of Asian water lily, naturally treated in Japan using a traditional centuries-old process. There are no artificial additives, preservatives or dyes. harvested in Japan during winters, when nutrients are more concentrated. Just add a teaspoon to a cup of water and boil for 3 minutes
Dried, ground root of Asian water lily, naturally treated in Japan using a traditional centuries-old process. There are no artificial additives, preservatives or dyes. harvested in Japan during winters, when nutrients are more concentrated. Just add a teaspoon to a cup of water and boil for 3 minutes