Hip rollers for filling – Our Schlotfeger from Edelmann are characterised by their excellent taste. The melting envelope melts on the tongue. Safe and reliable shipping – no breaking, no melting, no dents. The slotted brushes are sufficiently cooled and padded so that nothing can happen to the chocolate during transport. Ideal for any celebration days – whether for a wedding, birthday, Easter, Christmas or just for in between, everyone will be happy about our slotsweeper always. Konditor craftsmanship from Bavaria – Each individual slotbrush is made using a traditional family recipe in Edelmann in Friedberg (Bavaria). Instructions and ingredients: couverture with 58% cocoa (cocoa mass, sugar, cocoa butter, sunflower lecithins, soy lecithins, vanilla), wheat flour, almond marzipan (almonds, sugar, invert sugar syrup, water), sugar, almonds, nut nougat (sugar, hazelnut kernels, cocoa butter, e-cream mulsifator: Sojalecithin) butter fat, chicken egg white, spices. May contain traces of other nuts
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