Duck toastinade with honey and goat cheese, 90 g
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Storage tips: Store at room temperature. After opening, store in the refrigerator and consume within 3 days. Preferably consume before the date indicated on the box. Ingredients: Meat and duck fat 82%, water, GOAT CHEESE 5% (GOAT MILK, LACTIC FERMENTS), honey 2%, salt, pepper. Meat origin France. Made in a workshop using: eggs, wine (sulphites), milk, sesame seed, nuts and mustard. Nutritional values: Nutritional values per 100 g: Energy 756.1 Kj (181.7 Kcal), Protein 14.5 g - Fat: 13 g, (including saturated fatty acids: 5 g), Carbohydrates: 1.7 g (of which sugars: 1.8 g Fibers: 0. 00 oz - Salt: 1.8 g Packaging: 90 g. Number of shares: 2
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10.89
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€ 10.89 |
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€ 10.89 |
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Description
Amazon
Storage tips: Store at room temperature. After opening, store in the refrigerator and consume within 3 days. Preferably consume before the date indicated on the box. Ingredients: Meat and duck fat 82%, water, GOAT CHEESE 5% (GOAT MILK, LACTIC FERMENTS), honey 2%, salt, pepper. Meat origin France. Made in a workshop using: eggs, wine (sulphites), milk, sesame seed, nuts and mustard. Nutritional values: Nutritional values per 100 g: Energy 756.1 Kj (181.7 Kcal), Protein 14.5 g - Fat: 13 g, (including saturated fatty acids: 5 g), Carbohydrates: 1.7 g (of which sugars: 1.8 g Fibers: 0. 00 oz - Salt: 1.8 g Packaging: 90 g. Number of shares: 2
Storage tips: Store at room temperature. After opening, store in the refrigerator and consume within 3 days. Preferably consume before the date indicated on the box. Ingredients: Meat and duck fat 82%, water, GOAT CHEESE 5% (GOAT MILK, LACTIC FERMENTS), honey 2%, salt, pepper. Meat origin France. Made in a workshop using: eggs, wine (sulphites), milk, sesame seed, nuts and mustard. Nutritional values: Nutritional values per 100 g: Energy 756.1 Kj (181.7 Kcal), Protein 14.5 g - Fat: 13 g, (including saturated fatty acids: 5 g), Carbohydrates: 1.7 g (of which sugars: 1.8 g Fibers: 0. 00 oz - Salt: 1.8 g Packaging: 90 g. Number of shares: 2
Product specifications
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