Dried Tomatoes in Extra Virgin Olive Oil 200 g

The dried tomatoes in extra virgin olive oil by Frantoio Sant'Agata d'Oneglia are a classic of Italian cuisine. Their unique taste evokes the simplicity of traditional farming cuisine. Try them to enrich an appetizer, on a slice of roasted bread with extra virgin olive oil and some capers or on fresh burrata for a delicious summer dish. Also in the kitchen, they are versatile for preparing tasty first courses along with garlic and chili pepperoncino.