Dried Strips of Keta Salmon with Sweet Peppers 500g

Premium quality from the north-eastern Pacific (FAO 67) Finest Keta salmon (Oncorhynchus keta), sustainably caught in the North Eastern Pacific - for real sea taste in the best quality. Traditional catching method - Gill nets: gently caught salmon from tomboy. The traditional gill netting method ensures pure taste and high product quality. Refined with fine sweet paprika The combination of mild salmon fillet and fine sweet peppers ensures a harmonious, spicy aroma - perfectly balanced. Naturally dried - Intensive flavour: the gentle drying process preserves the natural taste and delicate texture of the salmon - without artificial additives. Versatile and practical - 500 g pack. Ideal as a snack, appetizer or ingredient in salads, bowls and Asian dishes. Practical 500g pack with long shelf life.