Dried Anchovies (Ikan Bilis Putih Kopek) 200g - Malaysian Fish Ideal Sambal, Nasi Goreng & Asian Cuisine Resealable Bag

Dried anchovies "Ikan Bilis Putih Kopek": small dried fish typical of Malaysia, intense and authentic taste, perfect to enhance the Asian dishes of everyday life. 200g in bag: convenient for cooking on demand. Use as a topping, sauce base, or lightly toasted for a crispier texture. Resealable bag: helps preserve freshness and aroma. Store dry, tightly closed after opening, and use according to your recipes (pan-fried, fried, or stewed). A must-have in Asian cuisine; ideal for sambal ikan bilis, nasi lemak, nasi goreng, sauteed noodles, fried rice and dishes to share with Asian flavors. Food product: dried fish to prepare according to your culinary habits. Natural saline taste and marine fragrance, perfect for adding character to sauces and broths.