Fresh ingredients – with 70% gently cooked, delicate pork and pork liver, our speciality is made from carefully selected ingredients. Made in Germany - for a natural taste. Quick and easy to prepare – whether cold on bread, in salad or briefly fried in the pan – this hearty sausage speciality is ready to serve in just a few minutes. Simply enjoy - quick and delicious! Versatility – Our homemade sausage speciality is the ideal basis for a fast, strong and delicious meal – whether in a stew, as a sandwich topping or in a salad. Durable and nutritious – the Dreistern liver sausage impresses with its gentle preparation for a long service life without cooling. Enjoy healthy and delicious cuisine every day! DREISTERN Quality – produced with heart and hand for four generations. Authentic German cuisine that is traditional and modern at the same time - for the best taste and highest quality.
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