HAZELNUT FLOUR: Italian quality product that satisfies our customers 100% including professional chefs and bakers, gluten-free and a healthy alternative to wheat flour. The sweet hazelnut flavor adds a delicious taste to cakes and cookies. RAW MATERIALS: Rich in protein, fiber, vitamins and minerals, it is a healthy choice for your cooking needs. Made with premium hazelnuts for the best flavor and texture in baked goods. USES: Versatile ingredient that can be used in a variety of recipes, including cakes, cookies, bread, baked goods and more. Perfect for those who want to reduce their carbohydrate and sugar intake while still enjoying desserts. PRACTICAL: The convenient 500g heat sealed pack ensures plenty of flour for all your cooking needs. INGREDIENTS: 100% HAZELNUTS, GLUTEN FREE. The product may contain traces of other nuts. Italian origin - quality bell clamp.
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