Discover the high quality of durum wheat semolina from Caputo, one of the most renowned names in the world of flour. This fine durum wheat semolina is ideal for making traditional Italian pasta, crispy pizza and delicious baked goods. Drock yeast: you will receive 1 x 100 g Caputo Lievito dry yeast with high activity. This beer dry yeast brings incomparably good taste and is suitable as an all-rounder for all sour and yeast dough. Perfect fit: with Caputo Semola you can achieve the perfect pasta. The fine grain and high-quality workmanship ensure optimal consistency and an authentic taste that takes your homemade pasta to the next level. Bread like from southern Italy: Are you wondering why your bread or rolls don't taste as wonderful as on holiday? Then try Caputo Semola it gives your baked goods a perfect texture. Pizza baker tip: give your pizza the distinctive bite and golden colour it deserves. Spread the pizza dough in SEMOLA then the pizza becomes even crispier on the edge and bottom when baking.
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