Professional polycarbonate mold, a material that allows you to make brilliant and perfect chocolates. It is important to temperature the chocolate well before pouring it into the mold to achieve easy release of shape. Size: 4 cavities 70 x 35 x 51 mm - mould 200 x 120 x 22 mm Patented design. Check the brochure for more details and how to make brilliant and perfect chocolattini.
All merchants
- Trodo
- Mizuno
- Pretty Little Thing
- Marks and Spencer
- Plusshop
- Polo Club
- Lookfantastic
- Snowcountry
- Zooplus
- Aosom
- Bazta
- DiamondsByMe
- Bright Beauty Vanity
- Emma
- Fishdeal
- Zalando
- Decathlon
- FixPart
- Amazon Marketplace
- Pig and Hen
- Tyres.ie
- A4H-TECH
- Cookinglife
- GoGroopie
- Spotlight Oral Care
- Baker Ross
- Amazon
- Direct Repair
- The Scent Vault
- KitchenAid