Free Italian Gourmet Polpa di Pomodoro 400g Tin Ingredients - Gluten-free pasta made from white corn, yellow corn and rice. As a basis of the Mediterranean diet, pasta is a source of cereals and low in sodium and fat. The recommended portion for an average adult is 80-85 g Features: short pasta with fine and balanced taste, excellent cooking resistance and an always bite-resistant consistency, cooking time of 12 minutes. Made from a blend of yellow, white corn and rice with no added starch
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