de Buyer - Lyonnaise 5110.22 Frying Pan Made of Heavy Iron Steel 22 cm

Rolled steel frying pan, ideal for searing, grilling and browning meat, fish and eggs. Lyon style walls cut so food can easily slide into a bowl. Sheet steel made of thick white steel: rapid temperature rise, even heat distribution. REACHES HIGH TEMPERATURES - Allows Maillard reaction and caramelization of juice. Natural adhesion: gradual baking of the pan, the more it is used, the less it sticks. Inseparable riveted steel band handle. Curvature à la française: easy to use and ergonomic grip. Natural, indestructible and without coating: after first baking, the non-stick effect improves with each use. Made of rolled steel: 2.5 to 3 mm thick. The handle is firmly riveted, handy and bent upwards, away from the heat source. Easy to clean: with warm water and a non-abrasive sponge, not dishwasher safe. Suitable for all heat sources, including induction. Lifetime Warranty