High fiber content With fructose Information for diabetics: 2 cookies equals 1 serving of assimilable carbohydrates Ingredients: Whole wheat flour, vegetable cover with fructose, fat and refined non-hydrogenated vegetable oils (palm, coconut, sunflower and rapeseed) SOY LICUATE, fructose, WHEAT bran, inulin, pea fiber, lemon aroma
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