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Daisan Tea Kawane Sencha Top 3 Green from Japan - Shizuoka Asamushi Light Steam with Mountain Aroma (100g)

Name: Daisan Tea Kawane Sencha Top 3 Green from Japan - Shizuoka Asamushi Light Steam with Mountain Aroma (100g)
Brand: Daisan Tea
SKU: 85a11ba88579600b93054972084f417a
Price: 31.4 EUR
Availability: InStock

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Image of Daisan Tea Kawane Sencha Top 3 Green from Japan - Shizuoka Asamushi Light Steam with Mountain Aroma (100g)

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Amazon JAPAN’S TOP 3 TEAS: Sourced from Kawane, a region historically revered alongside Uji and Sayama as the absolute pinnacle of Japanese tea production. NURTURED BY MIST: The deep fog of the Oigawa River acts as a natural shade, protecting leaves from harsh sun to enhance natural amino acids and a sophisticated sweetness. AUTHENTIC ASAMUSHI: Unlike mass-produced deep-steamed teas, our traditional light-steaming process preserves the delicate, floral "mountain aroma" (Yamaga). KAWANE DISTRICT TERROIR: Grown on pristine high-altitude slopes where extreme day-night temperature shifts concentrate the tea's natural umami and depth. ARTISAN NEEDLE LEAVES: Expertly rolled into glossy, thin needles that unfold beautifully in your teapot—a hallmark of premium, hand-finished Sencha. 75-YEAR HERITAGE: Produced by a legacy tea house in Shizuoka with generations of expertise, ensuring authentic taste and excellence since 1950. PERFECT BREWING: Infuse at 70°C–80°C for 60 seconds to unlock the layered sweetness and refreshing clarity of the first spring harvest. EU SAFETY CERTIFIED: Independently lab-tested for purity. Every batch is verified by third parties to meet strict EU requirements for quality and safety.

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€ 31.40

Description (1)

JAPAN’S TOP 3 TEAS: Sourced from Kawane, a region historically revered alongside Uji and Sayama as the absolute pinnacle of Japanese tea production. NURTURED BY MIST: The deep fog of the Oigawa River acts as a natural shade, protecting leaves from harsh sun to enhance natural amino acids and a sophisticated sweetness. AUTHENTIC ASAMUSHI: Unlike mass-produced deep-steamed teas, our traditional light-steaming process preserves the delicate, floral "mountain aroma" (Yamaga). KAWANE DISTRICT TERROIR: Grown on pristine high-altitude slopes where extreme day-night temperature shifts concentrate the tea's natural umami and depth. ARTISAN NEEDLE LEAVES: Expertly rolled into glossy, thin needles that unfold beautifully in your teapot—a hallmark of premium, hand-finished Sencha. 75-YEAR HERITAGE: Produced by a legacy tea house in Shizuoka with generations of expertise, ensuring authentic taste and excellence since 1950. PERFECT BREWING: Infuse at 70°C–80°C for 60 seconds to unlock the layered sweetness and refreshing clarity of the first spring harvest. EU SAFETY CERTIFIED: Independently lab-tested for purity. Every batch is verified by third parties to meet strict EU requirements for quality and safety.