Cured cheese in Cueva de Toba Salumi Pasini® Semi hard Typical Toscano 400 g Produced with sheep's milk.

✔️【Hard consistency cheese】- Typical Tuscan cheese made with sheep's milk, cured in cave. ✔️【Cured in Cueva de Toba】- Carefully selected sheep's milk cheese with a long ripening process in a tuff cave in Acquapendente locality. Unique product, with unmistakable and strong flavor. ✔️【MAXIMUM AUTHENTICITY】- Once the product is opened, it is recommended to store it in the refrigerator, wrapping it in plastic paper for food products or in a cotton cloth to retain its moisture. ✔️【HIGH QUALITY】- We guarantee maximum freshness of all products and storage and shipping to maintain their integrity. ✔️【Typical Tuscan Cheese】- Cured cheese, 400g vacuum packed. Ideal as a snack or as a snack with a hot focaccia accompaniment and Salami Picnic. Try with mixed salad or fruit jam.