Crisco vegetable Fat 100% Vegan shortening butter perfect substitute for in variety of pastry recipes.

🌿 VEGAN: Crisco is the trade name for an American vegetable butter commonly used as a substitute for butter and margarine in various recipes. It does not contain animal fats which makes it perfect for people who follow a vegan diet. Multi-purpose: in pastries, as an ingredient of sugar masses such as fondant or modelling paste, to replace butter in buttercreams and butter creams as well as in cakes or other baked doughs and even for frying. 👍 BENEFITS: Neutral taste and odor neutral, unlike butter and olive oil; Longer shelf life; withstand high frying temperatures. 🏆 EXCELLENT QUALITY: Leading in the market, Moara guarantees the quality of its products, that's why we import Crisco, essential ingredient is preparations of all kinds. ✅ ALLERGEN FREE: Contains no sugar, nuts, gluten, egg, lactose, milk, legumes and/or wheat.