Greek gyros spice for Mediterranean taste: spicy, aromatic and slightly spicy - inspired by traditional recipes from Crete. Perfect for authentic enjoyment just like in Greece. With hand-harvested fleur de sel: the finest fleur de sel from Greek salt gardens refines the mixture – rich in natural minerals and trace elements, such as calcium, magnesium, iron, iodine, potassium, manganese and zinc – a pure natural product without additives. High-quality ingredients and intense aroma: selected herbs such as oregano, pepper, cumin, thyme and garlic unfold their full aroma thanks to the moist structure of the Fleur de Sel - for particularly intense taste. Versatile: ideal for gyros, souvlaki, grilled meat, vegetables or as a Greek spice in marinades and dips - brings Mediterranean flair to the plate. Easy preparation: mix 500 g of meat or vegetables with 2 - 4 tsp spice and a little olive oil, marinate for 1 - 2 hours, then sear or grill - your gyros is ready!
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