Continenta Cutting board with stainless steel drawer Wood 48 cm x 33

You know the moment: you’ve just sliced half an onion, chopped a carrot, and peeled three cloves of garlic - and now everything is on your cutting board while you’re desperately trying to slide everything into the pan without leaving half of it on the countertop. Sound familiar? With the Continenta Cutting Board with Stainless Steel Drawer, that’s a thing of the past. Just chop your ingredients, pull out the drawer, and with one smooth motion, slide everything directly into the pan or bowl. Cooking can be that simple. Chop, Slide, Enjoy - In One Motion This cutting board combines a generous wooden cutting surface of 48 x 32.5 cm with a handy pull-out stainless steel gastronoombak. That may sound like a small upgrade, but in practice, you notice the difference with every meal. You work more structured, faster, and with much less mess. Ideal for those who enjoy being in the kitchen every day - but also for those who just want to cook efficiently without hassle. * More workspace, less chaos - The large cutting surface of 48 x 32.5 cm gives you the space you need to prepare comfortably. * Catch ingredients directly - The pull-out stainless steel gastronoombak slides smoothly under the cutting surface and catches everything you slide off the board. * Knives stay sharp - The Stirnholz finish (end grain of the wood) is softer on your blade than regular flat wood, keeping your knives sharper for longer. * Durable and long-lasting - High-quality hardwood, carefully selected and treated - this is a cutting board that lasts for years and also looks great. * Hygienic and easy to clean - The stainless steel tray can be rinsed off easily. For the wooden board, hand washing is the right choice to keep the wood in top condition. Hardwood with Character - The Stirnholz Finish Not all wood is the same, and with cutting boards, it really makes a difference. The Continenta cutting board is made of high-quality hardwood with a Stirnholz finish - this means you cut on the end grain of the wood, across the wood fibers. This is no coincidence: this method has been the standard in professional kitchens for generations. Why? Because the wood literally 'catches' the cuts of your knife instead of absorbing them. Your knife hardly wears down, the board wears less quickly, and it still looks good after years of use. That’s quality you don’t see - but feel when you enjoy cutting every day. 💡 Cookinglife Tip: Regularly rub your wooden cutting board with a bit of food-safe mineral oil or beeswax. This keeps the wood nourished, prevents it from shrinking, and extends the life of the board. Two minutes of work, years of extra enjoyment. The Stainless Steel Gastronoombak - Your Extra Helper in the Kitchen The pull-out drawer is more than just a convenience - it’s a real game changer if you cook regularly. Chop your onion, slide it into the tray. Chop your bell pepper, slide it into the tray. Peel your garlic, slide it into the tray. And then? Pull out the tray and dump everything directly into your pan, wok, or mixing bowl. No spilled ingredients on the countertop, no hassle with an extra bowl. Just work like a chef works: efficiently, structured, and focused on the best end result. The tray itself is made of stainless steel, which means it is resistant to moisture, odors, and discoloration. Rinse it under the tap and you’re done. It doesn’t need to be more complicated than that. Large Enough for Serious Cooking Sessions With a size of 48 x 32.5 cm, this is not a small cutting board for half a loaf of bread - this is a full-sized work surface. Whether you’re cutting a whole cabbage, preparing a complete mise-en-place for a festive dinner, or just quickly throwing together a weekday meal: you have the space. The total length of 480 mm also gives you enough distance to work calmly without balancing on the edge of the board every second. 💡 Cookinglife Tip: Place a damp dish towel under your cutting board before you start cutting. This way, the board won’t slide around on your countertop - safe and stable, even with vigorous chopping and slicing movements. Specifications * Brand: Continenta * Size: 48 cm x 32.5 cm * Material: Hardwood (Stirnholz finish) and stainless steel * Color: Brown * Finish: Stirnholz * Dishwasher safe: No - hand washing recommended * Warranty: 2 years * Country of origin: Vietnam In the Package * 1 x Wooden cutting board (Stirnholz hardwood, 48 x 32.5 cm) * 1 x Pull-out stainless steel gastronoombak Ready to give your cooking routine a serious upgrade? The Continenta Cutting Board with Stainless Steel Drawer is the smart choice for anyone who enjoys and finds ease in the kitchen. Add it to your order and discover for yourself why this is one of our most beloved cutting boards.

The Wood From The Rubber Tree Is Extremely Hard And Resistant Elaborate Workmanship And High Material Thickness Guarantee The Highest Quality And Its Each Piece Is Unique Product Is 100% Natural With Environmental Friendly The Knife-Protecting, Solid Cutting Boards Are Refined By Food-Grade Hard Oil, It Protects The Wood And Supports Its Antibacterial Properties Its Classic And Modern Design NAMHALTER Designers Stand For Perfect Usability And Long Life