Ramen noodle soup with miso and ginger in organic quality Easily and conveniently authentic Japanese miso ginger ramens without compromising on taste or quality Free from artificial flavours, additives and preservatives - vegan The ramen noodles are made from Japanese organic wheat flour, have a firm texture and have not been fried, but only steamed The fresh-tasting broth serves as a soup base and the liquid concentrate is packed in a practical portion bag
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