Classic Ayurveda Fennel Ground Organic - Aromatic Sweetish Tart Spice for Curries, Dals, Tea & Vegetables Versatile in Ayurvedic Vegan Kitchen 2 Tins 80g Each

Finely ground organic fennel - Aromatic sweet and mild tart, ideal for hot and cold dishes. Unfolds its full aroma in curries, dals, vegetable pans, breads, dressings and warming tea blends. Versatile for Ayurvedic cuisine - Perfect for legumes, harmonious dals and dishes with coconut milk. Supports versatile recipe ideas and gently rounds off both savory and sweet foods. Naturally from controlled organic cultivation - Pure, unmixed and gently ground for best taste. Free from additives and ideal for health-conscious cuisine and high-quality spice selection. Ideal for vegan & vegetable dishes - Supports creative recipe ideas from oven vegetables to yoghurt dressings to tea variants. Simply dose sparingly to emphasise the fine fennel note. Pure vegetable quality - 100% vegan, derived from a single spice, natural and strong aroma. A real kitchen classic for everyday cooking, seasoning and gentle Ayurvedic flavour compositions.