€ 30.90
Cipriani Carnaroli Rice, Italian Rice for Preparing Risottos and Salads, Excellent Cooking Resistance, Vacuum Packed, 1 kg (500 g x 2)
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Italian carnaroli rice: the rice grain is larger and more stretched than others, it retains the strength until it is framed and does not overcook; the colour tends to sky blue The cooking time is approx. 15 minutes; Cipriani recommends it especially for preparing the typical "Risi e bisi", an old Venetian speciality Carnaroli rice from Cipriani is particularly suitable for preparing "peeled" RISOTTO (so less creamy, not wavy) and rice salads 1 kg pack (500 g x 2); the offer therefore consists of two separate packs of vacuum-packed carnaroli rice, for better preservation and longer shelf life of the product Since 1983, Cipriani Food has been offering gourmets a careful selection of food specialities used in the Cipriani restaurants
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Italian carnaroli rice: the rice grain is larger and more stretched than others, it retains the strength until it is framed and does not overcook; the colour tends to sky blue The cooking time is approx. 15 minutes; Cipriani recommends it especially for preparing the typical "Risi e bisi", an old Venetian speciality Carnaroli rice from Cipriani is particularly suitable for preparing "peeled" RISOTTO (so less creamy, not wavy) and rice salads 1 kg pack (500 g x 2); the offer therefore consists of two separate packs of vacuum-packed carnaroli rice, for better preservation and longer shelf life of the product Since 1983, Cipriani Food has been offering gourmets a careful selection of food specialities used in the Cipriani restaurants
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