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MADE IN ITALY: Produced with milk from pasture-raised cows in the Parma and Reggio Emilia areas. An authentic, rich flavour that lifts every dish, from everyday cooking to special occasions. HIGH HEAT WITHOUT BURNING: With a smoke point of 250°C (480°F), our Ghee is ideal for frying and stir-frying over high heat. KETO FRIENDLY: Pure butterfat that suits Ketogenic, Paleo and Whole30 eating plans. Ingredients: organic clarified butter from Italian milk, with nothing else added. LACTOSE-FREE AND CASEIN-FREE: The clarification process removes the milk solids, leaving pure butterfat. A great choice in the kitchen for anyone avoiding lactose. Allergens: contains milk. VERSATILE IN THE KITCHEN: Add it to your morning butter coffee, use it to cook meat and vegetables, or spread it on bread. No need to refrigerate: store in a cool, dry place before and after opening.