Precise composition: 90% Chrysanthemum morifolium extract and 10% maltodextrin for a stable formula. Culinary use: Ideal for flavouring hot drinks, infusions, light desserts, and sweet recipes. Physical aspect: Fine yellowish-white powder, easy to measure and blend into your recipes. Controlled quality: Extract sourced from carefully selected Chrysanthemum morifolium flowers. Practical packaging: Resealable 100g pouch ensuring optimal storage protected from moisture.
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