✅ China Sencha Green Tea - Its origin is in Japan, but it is now also grown in China. This tea is not quite as elegant and classy, but good, solid and affordable. The leaves are intense green. They are roasted briefly and hot in pans after drying to prevent fermentation. In the mug, China Sencha shows a warm yellow. It tastes pleasantly fresh and grassy. ✅ Ingredients: It is rich in caffeine and at the same time in the relaxing L-theanine. The cell-protecting antioxidants, the minerals calcium and magnesium and vitamins A, B1, C and E make it particularly valuable. ✅ Preparation: Boil a litre of water, let it cool to 70 degrees and scald 4 teaspoons of loose leaves with it. The infusion should be briefly, only 2 minutes. Enjoy it pure. ✅ Ingredients: China Sencha. Always store in a cool, dry, airtight and light-tight. With proper storage, the China Sencha is approx. 24 months shelf life.
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