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Discover the range of Fonds Naturels CHEF with the CHEF Natural Veal Fund*: the characteristic taste of a traditional veal base, mixing notes of bone-pinched in the oven and aromatic filling, the fruit of a long and gentle cooking allowing the perfect osmosis of flavors; Made with 2.1 kg of veal bones for 1 litre of funds. * Natural ingredients CHEF Natural Veal Liquid Fund completes the range of Natural Funds * CHEF: 100% ingredients of natural origin; A manufacturing process comparable to a traditional production, following the same preparation steps as a homemade fund; Practical products to use to save hours of preparation; Consistent quality Used to make a full-bodied veal juice, the Liquid Natural Veal Fund CHEF will bring structure and consistency after reduction. It will also serve as a base for making all your brown sauces to accompany for example a tenderloin of veal or, slightly relaxed, it will allow the making of a breast or a candied veal shank Directions for use of the CHEF Liquid Natural Veal Fund: 1) Pour the necessary amount into a saucepan 2) Heat over low heat, stirring occasionally NutriScore A. Very low fat product.