Madeleine Céréal is free from milk and gluten and is suitable both alone and accompanied by milk or fruit juices for a nutritious and delicious breakfast or a break specially designed for those who want to eliminate gluten and milk from their diet. Soft and tasty without filling, with traditional taste, it gives the palate a distinctive taste. - Without palm oil - with eggs from free-range chickens - with sunflower oil with high oleic acid content - Without milk Ingredients: egg, sugar, sunflower oil, rice flour, potato starch, dextrose, humectant: glycerol of vegetable origin; glucose syrup, flavouring, thickener: guar gum; rice starch, emulsifiers: lecithins; flavouring, salt, raising agent: diphosphates, sodium carbonates, calcium phosphates. May contain traces of soy and nuts. Nutrient table Average values per 100 g: Energy 1766 kJ 422 calories fat 21 g of which saturated fatty acids 2.4 g carbohydrates 54 g of which sugar 26 g fibre 2.1 g protein 4.5 g salt 0.87 g
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