Céréal Madeleine, Gluten Free and Lactose Free, 200 g

ORIGINAL FRENCH RECIPE: Madeleine Céréal follows the famous traditional French recipe, for breakfast like in Paris, with the typical fluffy cakes with the well-known shell shape GLUTEN-FREE: For those who need or want to eliminate gluten from their diet, Madeleine Céréal are perfect as breakfast and snacks, to satisfy even the most demanding palates of people who suffer from celachia or who follow a gluten free diet LACTOSE FREE AND MILK-FREE: Madeleine Céréal are an ideal snack also for those who are lactose intolerant or want to eliminate it from their diet, but also for those who are allergic to milk proteins and are looking for a tasty and healthy product with which to have breakfast or snack WITH SELECTED INGREDIENTS: This classic Madeleine is not only suitable for those looking for gluten-free products, but also for those who pay attention to the origin of the ingredients, it contains eggs from outdoor farmed hens and high oleic sunflower oil BREAKFAST OR DINING: Madeleine Céréal are great for breakfast. Try them as an alternative to the usual gluten-free cookies, perhaps with a juice, fruit juice or vegetable drink. Can be eaten as a mid-morning snack or as a snack snack For adults and children: the classic Madeleine is a delicious snack for adults, but it is also suitable for children, whether for breakfast instead of the usual biscuits or to eat in the middle of the morning at school or at a snack, everyone likes it! PRACTICAL AND COMFORTABLE: Madeleine is not only the gluten-free breakfast tasty but convenient to consume for those who have little time, but it is also practical to take with you to the office or school, to satisfy the desire for something good at all times without palm oil: Madeleine Céréal are gluten-free and lactose-free but also do not contain palm oil