✨ THE ULTIMATE CREAMY INDULGENCE: Cashew and carob butter made with 80% nuts, combining the naturally smooth, creamy texture of cashews with the sweet, roasted notes of carob. A delicious alternative to traditional chocolate spreads, with an irresistibly creamy texture and a rich, satisfying flavour. 🔝 A NATURAL ALTERNATIVE TO COCOA: Made with 80% cashews and carob flour as a natural alternative to cocoa, this butter delivers a smooth, roasted and naturally sweet flavour. No added sugar, no sweeteners and no added oils – just real ingredients that naturally bring flavour and creaminess. ✔️ SUITABLE FOR DIFFERENT DIETS: Naturally vegan and made without gluten, with no dairy or peanuts used as ingredients. May contain traces of other nuts. A delicious plant-based choice for anyone looking for a naturally sweet alternative made with simple ingredients. 🥄 DELICIOUSLY VERSATILE: The combination of cashew and carob delivers irresistible creaminess and a naturally sweet flavour. Enjoy it with breakfast bowls, porridge, smoothies, fruit and desserts, or use it as a delicious alternative to cocoa in baking and homemade recipes. 💚 THE NUT CLUB: Our mission is to share natural and delicious nut butters made with real, carefully selected ingredients. Simple recipes, authentic flavours and products designed to become an everyday essential in your pantry.
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