It has a very distinctive sweet taste, a soft and crumbly paste with a slight eye. Ideal as a table cheese or to embellish raw or cooked dishes such as cold cuts and vegetables The Casciotta di Urbino is one of the oldest typical products of the urbinate area. Casciotta d'Urbino DOP is a Marche cheese with mixed milk and soft pasta. It goes well with fresh vegetables or Ascolan olives, prefers white wines. Casciotta d'Urbino PDO is a aged cheese, made with high quality 100% Italian milk. Simple, but with a great story behind it that makes it unique all over the world.
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