truffles Ingredients: cream, butter, milk, pasteurised eggs, "Grana Padano" DOP cheese (contains preservative: lysozyme from eggs), thickener: corn starch, white March truffle at least 3% (Tuber borchii vitt. ), white Piedmont truffle (Tuber magnatum pico) at least 3%, salt, flavours Nutritional values: energy kj 1074 kj energy kcal 257 kcal fat 20 grm fat of which saturated fatty acids 11 grm carbohydrates 13 grm carbohydrates of which sugar 2.6 grm protein 4.9 grm salt 0.5 grm Allergens: MILK, EGGS
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