Hamburg's best espresso. The international gourmet magazine DER FEINSCHMECKER praises this. Since 1998, upscale catering has sworn by coffee varieties from the Carroux coffee roasting company - only the best for you Full, aromatic, soft: medium espresso roast made from 80% Arabica beans and 20% washed Robusta for spicy aroma with gentle crema - exclusive taste to the last drop Hand reading: premium espresso coffee beans freshly prepared almost daily and evenly roasted - incomparable composition from Carroux from Hamburg Craftsmanship from the finest – roasting particularly high-quality green coffee requires sensitivity and experience. In Carroux coffee, we have perfected the complex aromas and taste nuances Delivered directly from roasting: Immediately after roasting in airtight CARROUX fresh bag packed ready to ship – ideal for fully automatic coffee machine and portafilter coffee machine
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