Capellini No. 11 500 g in Bag Divella
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Free Italian Gourmet Polpa di Pomodoro 400g Tin Divella pasta has a long history that began in 1890 in a small agricultural town in the province of Bari, Rutigliano, when Francesco Divella opened his first mill for grinding durum wheat. Capellini are a very thin pasta format that therefore requires very short cooking times. Capellini Divella are a very light long pasta type that is particularly suitable for sauces and delicate preparations. Subtle and delicate, they combine with spices and refine them easily. For those who want to enjoy a tasty and healthy diet.
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Description
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Free Italian Gourmet Polpa di Pomodoro 400g Tin Divella pasta has a long history that began in 1890 in a small agricultural town in the province of Bari, Rutigliano, when Francesco Divella opened his first mill for grinding durum wheat. Capellini are a very thin pasta format that therefore requires very short cooking times. Capellini Divella are a very light long pasta type that is particularly suitable for sauces and delicate preparations. Subtle and delicate, they combine with spices and refine them easily. For those who want to enjoy a tasty and healthy diet.
Description
(1)
Free Italian Gourmet Polpa di Pomodoro 400g Tin Divella pasta has a long history that began in 1890 in a small agricultural town in the province of Bari, Rutigliano, when Francesco Divella opened his first mill for grinding durum wheat. Capellini are a very thin pasta format that therefore requires very short cooking times. Capellini Divella are a very light long pasta type that is particularly suitable for sauces and delicate preparations. Subtle and delicate, they combine with spices and refine them easily. For those who want to enjoy a tasty and healthy diet.
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