Cantarelli 1876 Parmigiano Reggiano PDO Mountain Product Seasoned 24/30 Months 1 kg

MOUNTAIN PRODUCT: Parmigiano Reggiano DOP obtained from milk milked in mountain areas, aged 24/30 months, aluminized and vacuum packed. Excellences: born in uncontaminated environments, among woods, streams and high altitude pastures, Parmigiano Reggiano di Montagna is the fruit of great passion and long traditions, produced only from milk milked in that part of the Apennines that runs between Parma and Bologna. Natural seasoning: the maturation of our cheeses takes place in ancient structures with stone walls, built in the 19th century, this allows you to obtain a cheese that matures in a natural balance of temperature and humidity, expelling excess moisture and residual whey from the processing, enhancing its fragrance and aromas. PACKAGING: to maintain the aroma and typical characteristics of the product, our products are packaged in vacuum sealer bags with triple layer of aluminium in order to avoid oxidation and thermal shock. Since 1876: the presence of the Cantarelli family of Sant'Ilario d'Enza, Reggio Emilia, guarantees today as then the opportunity to taste an excellent product in all its aspects, rich in ancient fragrances and fragrances and produced with modern technologies at the service of the most classic craftsmanship.