Dried black peppercorns grown in countries in the tropical belt under ideal climatic conditions Ground at the time of use, it strongly aromatizes meat and fish but also pasta, used in grains enriches broths, marinades and raw meats Ideal for adding flavor to any meat, pasta and vegetable dish Ready to grind thanks to the practical and safe "spin and grind" cap, to grind spices directly on dishes and rediscover in every recipe all the fragrance and freshness of the freshly ground product The packaging is able to safeguard the aroma over time, offer a fresh product always ready to use and that allows you to dose the desired amount with extreme ease
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