Bremer Gewürzhandel Kala Namak salt, ground, black ideal for vegan egg, 200 g

Exotic enjoyment: The Kala Namak probably originated from South Asia. It offers a sulphur-like taste reminiscent of egg, which is why it is also often used in vegetarian and vegan foods. Wonderfully vegan: the Kala Namak is particularly popular with vegan foods and dishes these days, as it is ideal as an egg substitute. A delicious vegan egg nog, vegan egg salad or a vegan scrambled egg get the right taste thanks to the Kala Namak. Flexible salt: Due to its origin, the salt is well suited for South Asian dishes such as chutneys, chat masala or sauces for bowls. Embark on great pleasure journeys with this exotic salt. Genushelfer: As part of our Genushelfer-Initiative, we donate 5 cents for every product sold to social projects from Bremer Gewürzhandel. Help and enjoy together! 100% natural talent: we only use high-quality, natural raw materials and do not use additives such as artificial flavourings, dyes and flow aids. Only quality counts for us