Balsamic vinegar from Modena Borges made in the region of Modena (Italy), with the PIG quality certification confirming its origin and a minimum rest of two months in oak barrels. Recommended Uses: Modena Borges balsamic vinegar is sweet, delicate and pungent, making it fantastic for marinating fish, meats and vegetables, as well as dressing salads. Elaboration: It is obtained from red wine vinegars, with a sweetness of higher quality thanks to its higher content of grape must. Format: Modena Borges vinegar in 500 ml glass bottle with ergonomic grip. Composition: Balsamic vinegar of Modena free of fats, no added sugars, no added flavors, without genetically modified organisms (GMO). Gluten Free, Vegan & Halal Free.
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