BONGIOVANNI FARINE E BONTA' NATURALI Low fat cocoa powder 1% 100g
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All the goodness of cocoa with only 1% fat! Cocoa paste is the mass obtained from the union of crushed cocoa beans Low carbohydrate and protein content 37% fibre! Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
Description
(1)
All the goodness of cocoa with only 1% fat! Cocoa paste is the mass obtained from the union of crushed cocoa beans Low carbohydrate and protein content 37% fibre! Tibiona produces most of the flour at Molino Bongiovanni, active since 1880 in Pogliola in the province of Cuneo Molino Bongiovanni produces its own flour with the volcanic stone mill and all the energy used is self-produced from renewable sources
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