BLACK HONEY PROCESS – Arabica beans crafted with the black honey method to preserve layered flavor and natural sweetness. CHERRY & RAISIN NOTES – Tasting notes of cherry, raisin, and floral aroma with a smooth body and lingering finish. LIGHT ROAST STYLE – Gentle light roasting helps keep the coffee's delicate character clear and balanced. HAND-SELECTED BEANS – Ripe coffee cherries are hand-selected and processed through a complete workflow for balanced results. EVERYDAY BREWING – Brews into a fragrant, balanced cup that works well for daily pour-over, drip, or French press.
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