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Healthier: the Binchotan activated carbon filter cleans tap water and enriches it with natural minerals such as calcium, iron and magnesium Simply hang in the bottle Reactivation: with daily use, one stick lasts about 3 months Then "charge" the carbon filter water by placing it in boiling water for 10 minutes Removes impurities and can filter the water for another 3 months Taste: The water filter makes the water taste more pleasant and soft, as it attracts the negative ions and impurities and binds to the surface Tradition for purifying water from Japan Use: the kitchen water filter is ready to use - simply add the rod to the full bottle/carafe with tap water and after an hour you can enjoy healthier water