Organic from SRI LANKA: Ground cloves from controlled organic cultivation. 100% organic cloves as the only ingredient. Intense aroma: warm, spicy and slightly sweet in taste. Even a small pinch gives food an aromatic touch. Finely grounded: the clove powder can be stirred directly and distributed evenly. No mortar or grinding required. For sweet recipes: ideal for refining gingerbread, cookies, spice cakes, apple compote and porridge. For hearty dishes and drinks: gives curries, sauces, marinades, chai and punch a spicy touch. Dispense sparingly. Pure ingredient: no added flavours, dyes or preservatives. Suitable for vegan cuisine. Resealable: 50 g in a practical doypack. After opening, close well and store in a cool, dry and protected from light.
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