Biomalab Ube Powder (50g) 100% Natural Yam Root & Purple Sweet Potato Premium Vegan, Gluten Free No Added Sugar Ideal for Latte, Bubble Tea Baking

Creative variety for your kitchen: turn your kitchen into a purple oasis. Perfect for trendy ube latte, bubble tea, smoothies, yogurt bowls, cereal or for baking purple pancakes, waffles, cookies and cakes. A real eye-catcher for any creation. Dual power formula: Our exclusive blend combines the best of two worlds: 50% yam root (Dioscorea alata) for the nutty vanilla aroma and 50% purple sweet potato (Ipomoea batatas) for the bright colour and antioxidants. No fillers, only 100% root power. 100% natural taste and preparation instructions: This powder is a pure natural product without added sugar and has a subtle, nutty earthy taste. Important: it is not a sweetened ready-to-drink drink. For the full taste experience, we recommend mixing it not with water, but with milk or plant drinks (e.g. coconut, oat milk) and sweetening it with honey, agave syrup or sugar as desired. Gentle freeze drying (hypophilisation): thanks to our high-quality process, water is gently removed from the roots in a vacuum. So the natural purple colour, authentic taste and valuable nutrients such as vitamin A, C and iron are optimally preserved. Pure plant and clean: Biomalab Ube powder is 100 per vegan, gluten-free, lactose-free and GMO-free (without genetic engineering). We do not use artificial colours, flavours or preservatives. Pure nature for your conscious diet. Colour miracle without chemicals: the intense purple colour comes exclusively from the natural anthocyanins of the roots. Ideal as a natural food colouring to give your desserts and drinks an exciting, photogenic look. Made in Germany and practical: bottled in Germany under the highest quality standards. The resealable 50 g doypack protects the powder from moisture and keeps it fresh and aromatic for a long time.